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Caroline Bergmans, "Du Sens dans ma cuisine", a great 80-page book with 30 easy and colourful recipes for healthy and tasty everyday cooking. Caroline Bergmans, the author of this book, had to adapt her cooking to her son Louis who is gluten and lactose intolerant. The challenge for this young mother was to keep her recipes tasty, a challenge that is met in this book, in which Caroline also gives us a thousand happy and well-informed tips to give "meaning" to a balanced and delicious cuisine.
A book of easy and practical recipes with an index accompanying every moment of the day.
"Du Sens dans ma cuisine" is a book to be discovered quickly, so order it without delay and make Caroline's recipes without any moderation ;)"
beautiful hardback cover, this book is indispensable for your daily life. (25 euros inc. postage and packing).
Available in french.
Texts and recipes Caroline Bargmans
Food styling and photographs Isabel Lepage